Where Bourdain Ate
Ten restaurants Anthony Bourdain enjoyed.
Every "Bourdain's favourite restaurants" list on the internet mixes real visits with guesses and outright wrong ones. This one doesn't: each of these ten was checked against the actual episode, article or interview where Anthony Bourdain named or ate at it, not just a blog post repeating a rumour. (Two came up short on that test and aren't here: a Minneapolis restaurant that opened three years after he died, and a "Paris" restaurant that was actually his own kitchen in Manhattan.)
From a Hanoi noodle shop that hosted a sitting U.S. president to a Kansas City barbecue joint run out of a gas station, the range says more about how Bourdain actually ate than any single "best of" ranking could.
Bún chả Hương Liên
Hanoi, VietnamA modest Hanoi grill where Anthony Bourdain and Barack Obama shared bún chả and cheap beer in 2016.
Sin Huat Eating House
SingaporeA no-frills Geylang crab specialist Anthony Bourdain called out on No Reservations for its crab bee hoon.
Joe's Kansas City Bar-B-Que
Kansas City, United StatesThe gas-station barbecue joint Anthony Bourdain named one of "13 Places to Eat Before You Die" — renamed from Oklahoma Joe's in 2014.
Le Bernardin
New York City, United StatesEric Ripert's Midtown seafood dining room — the restaurant Anthony Bourdain called his own favourite.
Russ & Daughters
New York City, United StatesA Lower East Side lox-and-herring institution since 1907, and one of Anthony Bourdain's favourite corners of "disappearing" Manhattan.
Salumi
Seattle, United StatesArmandino Batali's cured-meat sandwich shop, called "a holy place" by Anthony Bourdain.
Husk
Charleston, United StatesSean Brock's Low Country restaurant, the anchor of Anthony Bourdain's 2015 Charleston episode of Parts Unknown.
Le Dôme Café
Paris, FranceAn 1898 Montparnasse seafood brasserie Anthony Bourdain called second only to the Eiffel Tower as a Paris must-visit.
Bar Arocena
Montevideo, UruguayThe Montevideo bar behind the chivito Anthony Bourdain called the "Everest of steak sandwiches."
Le Continental
Quebec City, CanadaA Quebec City classic Anthony Bourdain visited for the flambéed tableside cooking on Parts Unknown.